Bread

Soft and fragrant bread made from naturally fermented dough, crafted with care in every step. Its smooth and delicate texture is perfectly sliced into thin layers. Made with high-quality ingredients and naturally fermented for a rich, well-balanced flavor. Perfect for every lifestyle enjoy it on its own or pair it with your favorite dishes.

✓ Reduce Food Waste
✓ Easy to control quality and taste.
✓ Convenient for stock management.
✓ Easy to use, convenient, fast, helps save costs in production and menu preparation.

Primary Shelf life
Before open : 270 Days (Storage temperature : -18 °C)
After opened / After thaw : 3 Days (Storage temperature : 2-5 °C)