Bread

We use good quality natural fermented flour and are meticulous. The bread is smooth and soft. Ready to slice into thin sheets to increase ease of eating.

✓ Reduce Food Waste
✓ Easy to control quality and taste.
✓ Convenient for stock management.
✓ Easy to use, convenient, fast, helps save costs in production and menu preparation.

Primary Shelf life
Before open : 270 Days (Storage temperature : -18 °C)
After opened / After thaw : 5 Days (Storage temperature : 2-5 °C)